Name: Russian Earl Grey Marinated Beets
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4
Ingredients: 500 grams Fresh Beets; 2 Earl Grey Tea; 2 tablespoons Olive Oil; 1 teaspoon Sugar; 1 teaspoon Salt; 3 tablespoons Apple Cider Vinegar

Discover the unique fusion of earthy beets marinated in aromatic Earl Grey tea, creating a delightful blend of flavors.

Russian Earl Grey Marinated Beets

Discover the unique fusion of earthy beets marinated in aromatic Earl Grey tea, creating a delightful blend of flavors.

Cooking Method: Baking, Marinating Cuisine: Russian Courses: Appetizer Recipe Keys: Dairy Free Gluten Free Low Carb Nut Free Plant-Based Quick Meals Vegetarian

Pin Recipe Modern Twist Cuisine

Prep Time 20 min Cook Time 40 min Total Time 1 hr Difficulty: Beginner Servings: 4

Ingredients

Servings

Instructions

Marinate Beets
Steep Earl Grey tea bags in hot water for 10 minutes. Remove tea bags and let the tea cool. In a bowl, combine sliced beets with cooled Earl Grey tea, olive oil, sugar, and salt. Let marinate for 1 hour.
Roast Beets
Preheat oven to 200°C (400°F). Place marinated beets on a baking sheet and roast for 40 minutes, or until tender.
Serve
Drizzle roasted beets with apple cider vinegar before serving. Can be enjoyed warm or cold.

Keywords: Beets, Earl Grey, Flavorful, Healthy, Marinated, Side Dish, Vegetarian

File under Beets Earl Grey Flavorful Healthy Marinated Side Dish Vegetarian