Name: American Maple-Bacon Doughnuts
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 4
Ingredients: 2 All-purpose Flour; 1 cup Maple Syrup; 4 Bacon; 1 cup Milk; 1 tablespoon Baking Powder; 2 tablespoons Butter; 1 teaspoon Vanilla Extract

Indulge in these savory-sweet doughnuts, glazed with maple and sprinkled with crispy bacon bits.

American Maple-Bacon Doughnuts

Indulge in these savory-sweet doughnuts, glazed with maple and sprinkled with crispy bacon bits.

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: B Baked High Protein Kids S Sugar

Pin Recipe Fusion Cuisine

Prep Time 30 min Cook Time 30 min Total Time 1 hr Difficulty: Beginner Servings: 4

Instructions

Prepare Dough
In a large bowl, mix flour and baking powder. In another bowl, combine milk, maple syrup, melted butter, and vanilla extract.
Make Batter
Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
Cook Doughnuts
Fill a piping bag with the batter and pipe into a greased doughnut pan. Bake at 350°F (175°C) for 15-20 minutes.
Glaze and Garnish
Once cooled, dip each doughnut in maple syrup and sprinkle with crumbled bacon.

Keywords: American Cuisine, Bacon, Breakfast Treat, Doughnuts, Maple, Savory, Sweet

File under American Cuisine Bacon Breakfast Treat Doughnuts Maple Savory Sweet