Name: Caramelized Onion and Blue Cheese Quiche
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4
Ingredients: 1 Puff Pastry; 3 Large Onions; 150 grams Blue Cheese; 4 Eggs; 200 milliliters Heavy Cream; 1 teaspoon Fresh Thyme

Indulge in the rich flavors of this French quiche, featuring sweet caramelized onions and bold blue cheese.

Caramelized Onion and Blue Cheese Quiche

Indulge in the rich flavors of this French quiche, featuring sweet caramelized onions and bold blue cheese.

Cooking Method: Baking Cuisine: French Courses: Dinner Recipe Keys: B Baked Dairy High Protein Vegetarian

Pin Recipe Modern Twist Cuisine

Prep Time 20 min Cook Time 40 min Total Time 1 hr Difficulty: Beginner Servings: 4

Ingredients

Servings

Instructions

Prepare the Pastry
Preheat the oven to 180°C (350°F). Roll out the puff pastry and line a quiche or tart pan. Prick the base with a fork.
Caramelize Onions
In a pan, slowly cook the sliced onions until golden and caramelized. Set aside to cool.
Make Quiche Filling
In a bowl, whisk together eggs and heavy cream. Season with salt, pepper, and fresh thyme.
Assemble the Quiche
Spread caramelized onions evenly over the pastry base. Sprinkle crumbled blue cheese on top. Pour the egg mixture over the onions and cheese.
Bake the Quiche
Bake for 35-40 minutes or until the filling is set and the top is golden. Let it cool for a few minutes before serving.